Inez's Sour Cream Coffee Cake

READY IN: 1hr 15mins
Recipe by MizzNezz

Specialty of the house.

Top Review by winkki

An easy way to start the day. It has a nice texture, moist without being too heavy, chewy but not crumbly; a good balance. It is also flavorful but not too sweet. Thanks so much! :o)

Ingredients Nutrition

Directions

  1. Preheat oven to 350F degrees.
  2. Cream butter, sugar, and vanilla.
  3. Add eggs 1 at a time, beating well after each one.
  4. Sift flour, baking powder and baking soda together.
  5. Add to creamed mixture alternately with sour cream, ending with flour.
  6. For topping, cut butter into brown sugar.
  7. Add Flour.
  8. Mix well.
  9. Add cinnamon and nuts.
  10. Spread half the batter in a greased tube pan.
  11. Sprinkle with half the topping.
  12. Cover with remaining batter.
  13. Sprinkle with the remaining topping.
  14. Bake for 60 minutes or until toothpick comes out clean.

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