2 Reviews

I think from a personal taste point of view that 4 tblsp soy sauce is way too much and my end result was over salty. I added extra brown sugar to help this little problem I experienced. I liked this dressing but my children didn't. The recipe makes a generous amount. I served it with chicken and salad.

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katew January 04, 2012

Loved this salad dressing! The soy sauce and the peanuts really make this dressing delicious. I added a little less chili, but otherwise made as directed. We served this salad dressing & salad along with Pineapple Curry With Jumbo Shrimps. Thanks for the post -- we will definitely be making this again! Made for the AUS/NZ Make My Recipe Tag, November, 2011.

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Nancy's Pantry November 21, 2011
Indonesia Inspired Salad Dressing