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    You are in: Home / Recipes / Individual Strawberry Trifles Recipe
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    Individual Strawberry Trifles

    Individual Strawberry Trifles. Photo by I'mPat

    1/3 Photos of Individual Strawberry Trifles

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    weekend cooker's Note:

    Loaded with berries, and pondcake cubes, then drizzled with chocolate sauce.

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    Ingredients:

    Serves: 4

    Yield:

    desserts

    Units: US | Metric

    Directions:

    1. 1
      In a small saucepan, melt chocolate chips with cream over low heat, and stir until blended.
    2. 2
      Remove from heat, and stir in orange juice.
    3. 3
      Cool to room temperature.
    4. 4
      In 4 dessert glasses, or bowls, layer the sliced strawberries, cake cubes, and chocolate mixture.

    Ratings & Reviews:

    • on November 28, 2012

      55

      I made 3 desserts but as my parfait glasses were on the smaller side I only used half the strawberries and cake but all the chocolate sauce was used and when making the sauce I used a premium milk chocolate and 1/2 cup of small squares was 80 grams (just under 3 oz). Thank you weekend cooker. made for 123 Hits tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 19, 2012

      55

      Loved the trifles!! I made this for my son's GF and I to have after our lunch out at a Chinese restaurant. I made my Mini Pound Cake (Serves 2-3) so it was perfect to serve the 2 of us. I made 1/2 of the chocolate sauce and forgot to add the OJ, but it was so good without it, that not sure if I would add it next time, lol!! Thanks for sharing the recipe and congrats again on your Football Pool win.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Individual Strawberry Trifles

    Serving Size: 1 (130 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 229.8
     
    Calories from Fat 157
    68%
    Total Fat 17.5 g
    26%
    Saturated Fat 10.5 g
    52%
    Cholesterol 40.7 mg
    13%
    Sodium 14.4 mg
    0%
    Total Carbohydrate 20.5 g
    6%
    Dietary Fiber 2.6 g
    10%
    Sugars 15.6 g
    62%
    Protein 2.0 g
    4%

    The following items or measurements are not included:

    cake

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