Individual Spinach Pizzas

Total Time
20mins
Prep
10 mins
Cook
10 mins

The idea for this came from my Holiday friend Loula. She posted about going out to dinner with her father and that he had a wonderful pizza with spinach and Gorgonzola. So with her encouragement this is what I came up with. Thank you Loula

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Ingredients

Nutrition

Directions

  1. Pre heat oven to 400°F
  2. Spread 1 ½ to 2 tablespoons pesto sauce on each pita.
  3. Divide spinach equally amongst all three pitas.
  4. Top each pita with 2 ounces of chunked gorgonzola.
  5. Bake 10 minutes.