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Showing 1-3 of 3
on September 11, 2011
It was really a great choice. This dessert is soo easy, needs only few ingredients and the result is awasome!
I prepared this with my "Indian blood peaches" from the garden who are really very tasty.
I can imagine that this would be great with abricot as well!
Thanks a lot for posting this fantastic recipe. Done for PRMR
By Sydney Mike
on August 31, 2011
It's nice to have a recipe like this ~ fast prep & for just 2, even if I did double it simply because I absolutely knew these pastries would taste great! And they did, twice in a row! This is definitely a keeper of a recipe, & I very much appreciate you sharing it! [Tagged & made in Please Review My Recipe]person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on August 07, 2011
Some of the brown sugar caramelized resulting in an utterly delicious peach tarts! I love how quick and easy this is to make, too. Thank you for sharing this winner of a recipe. Made for Newest Zaar tag.person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (389 g)
Servings Per Recipe: 1