Individual Italian Meat Loaves

Total Time
Prep 30 mins
Cook 20 mins

These little meat loaves from Better Homes and Gardens anyone can cook are a nice cheese change from your everyday meatloaf.

Ingredients Nutrition


  1. Preheat oven to 400°F In a medium bowl combine egg, 1/4 cup of the pasta sauce, the bread crumbs, salt, and pepper. Add ground beef; mix well.
  2. Cut mozzarella cheese block into four 2 1/4x3/4x1/2 inch logs or cut each string cheese stick in half crosswise. Wrap a lice of prosciutto around each cheese log. Shape one-fourth of the beef mixture around each cheese log to form a loaf. Flatten the four meat loaves to 1 1/2 inches thick and place in a shallow baking pan.
  3. Bake for 20 minutes or until internal temperature registers 160 F on an instant-read thermometer. Meanwhile, prepare fettuccine according to package directions; drain well and keep warm. In a small saucepan heat remaining pasta sauce over medium heat until bubbly.
  4. Arrange meat loaves over hot fettuccine. Spoon sauce over top and sprinkle with shredded parmesan cheese.
Most Helpful

5 5

Delicious make ahead! Used 1 pound of ground beef, omitted the salt, and put about 4 spinach leaves in each with the cheese/prosciutto. I made mine a bit too thick-- should have flattened them more. And after looking at my photo realize that I forgot to put the Parmesan on-next time will. Thank you Deb for sharing.

5 5

Spectacular! That's not a word that I typically use in reviews, but this dish is really terrific. I made the meatloaf almost exactly as listed (I used a pound of beef) and used your cheesestring shortcut! I could not find spinach fettuccine but the regular kind worked just fine. Another great part of this dish is that I made the meatloaves ahead of time and just had to pop them in the oven at dinnertime. We enjoyed this with a fresh salad. I will absolutely be making this dish again. Made for Newest Zaar tag game. Thanks Debbwl! :)

5 5

When da hubs says it's a keeper, then who am I to argue. I couldn't get my hands on the spinach fettuccine, so subbed linguini instead. Delicious! Made for Everyday Holiday Tag Game. :)