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    You are in: Home / Recipes / Individual Fruitcakes Recipe
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    Individual Fruitcakes

    Individual Fruitcakes. Photo by 2Bleu

    1/1 Photo of Individual Fruitcakes

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    CoffeeB's Note:

    Something I only make during the holidays. Of course you must like fruitcake. The difference being that instead of making a huge cake these make just the right amount and can be frozen to enjoy whenever.

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    Units: US | Metric


    1. 1
      Combine the pecans, dates, cherries, and pineapple.
    2. 2
      Add the baking powder, salt, flour, and sugar.
    3. 3
      Mix well with hands.
    4. 4
      Beat eggs until foamy.
    5. 5
      Add to the mixture and mix well.
    6. 6
      Pack into small paper baking cups filling them full.
    7. 7
      Bake at 300 degrees Fahrenheit for 40 minutes.

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    Ratings & Reviews:

    • on November 23, 2009


      These were so easy to make! Hubby took me to the store day before yesterday and I loaded up on ingredients! We won't have a car for a week, so I've been in the kitchen! Very good! Thanks for posting. Made for Chef's Pick at KK.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 26, 2008


      I made up a smaller batch of 10 servings and used our mini muffin tin greased with Pan Release, Professional Pan Coating (Better Than Pam Spray!) and it worked very well. I used our favorite Sunmaid Fruit Bits for the fruit, and (this time), made without pecans for Buddha (next time I'll do half with pecans for me). After putting my eyes back in my head from the WOW! flavor of these little treats, I gave some to Buddha to try and he got the same WOW! in his eyes. We looked like a couple of cartoon characters, lol. These are sooooo good! If you don't like fruit cake, we strongly suggest you try these! Yummy! Thanks Sue, for sharing this fantastic treat. Oh, forgot to mention, these are so quick and easy to whip up! :)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Individual Fruitcakes

    Serving Size: 1 (70 g)

    Servings Per Recipe: 30

    Amount Per Serving
    % Daily Value
    Calories 270.3
    Calories from Fat 103
    Total Fat 11.4 g
    Saturated Fat 1.1 g
    Cholesterol 21.1 mg
    Sodium 78.1 mg
    Total Carbohydrate 42.8 g
    Dietary Fiber 3.1 g
    Sugars 36.6 g
    Protein 2.8 g

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