Individual Cherry Tiramisu Dessert Cups

Name: Individual Cherry Tiramisu Dessert Cups
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Yield: 6 serving(s)
Ingredients: 236.59 ml ricotta cheese; 236.59 ml powdered sugar; 59.14 ml sour cream; 59.14 ml coffee liqueur (such as Kahlua); 354.88 ml crumbled shortbread cookies; 595.33 g can cherry pie filling; grated chocolate, garnish; fresh mint leaves, garnish; 6 maraschino cherries, with stems garnish

Submitted by HeatherFeather

"Pretty finish to an Italian themed meal. Also would be so lovely as a Valentine's Day treat. You will need 6 pretty clear serving dishes for this recipe. Use a food processor to turn some shortbread cookies into the 1 1/2 cups cookie crumbs needed."

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Ready In:: 2hrs 10mins
Ingredients:: 9
Serves:: 6

ingredients

236.59 ml ricotta cheese
236.59 ml powdered sugar
59.14 ml sour cream
59.14 ml coffee liqueur (such as Kahlua)
354.88 ml crumbled shortbread cookies
595.33 g can cherry pie filling
grated chocolate, garnish
fresh mint leaves, garnish
6 maraschino cherries, with stems garnish

directions

Mix ricotta, powdered sugar, sour cream, and coffee liqueur well.
Spoon 2 Tbsp ricotta mixture into each of six (8 ounce each) decorative clear serving dishes.
Sprinkle 2 tablespoons cookie crumbs on top of each.
Spoon 2 Tbsp cherry filling on top next.
Repeat layers once more, plus one more ricotta layer (last layer will be more like a small dollop on top).
Chill, covered, 2-3 hours.
When ready to serve, garnish each with some grated chocolate, a cherry, and a sprig of fresh mint leaves.