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    You are in: Home / Recipes / Individual Breakfast Fruit Pizzas Recipe
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    Individual Breakfast Fruit Pizzas

    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    5 mins

    1 mins

    Mrs.Jack's Note:

    These make a great breakfast or mid-morning snack. With this recipe, you have whole grains, fresh fruit, and a protein source in the nuts. A real kid-pleaser, too. The following is a guideline-use your favorite fresh fruits, fruit spread, and nuts. Recipe found in the Houston Chronicle. Enjoy!!!

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    Ingredients:

    Serves: 4

    Yield:

    individ ...

    Units: US | Metric

    • 1/3 cup reduced-fat cream cheese, softened
    • 1 tablespoon honey (really sweetens it up) (optional)
    • 2 whole wheat English muffins, split and toasted
    • 1 -1 1/4 cup fresh fruit (I like strawberries, blueberries but use your favorites)
    • 2 tablespoons all fruit spread (I like Polaner All Fruit Peach but use your favorite)
    • 2 tablespoons chopped walnuts or 2 tablespoons almonds, toasted

    Directions:

    1. 1
      Split and toast English muffins.
    2. 2
      Combine cream cheese and honey, stirring until blended and smooth. Spread over the cut surface of each toasted English muffin.
    3. 3
      Arrange fresh fruit over the cream cheese in a pattern to resemble a pizza.
    4. 4
      Place all-fruit spread in a small glass bowl, Microwave on high about 15 seconds or until melted, stirring midway through heating.
    5. 5
      Brush all-fruit spread evenly over the top of the fruit. (Make sure to cover the surfaces of each fruit that may darken, such as apples, bananas, peaches.).
    6. 6
      Sprinkle nuts over the top of each pizza.

    Browse Our Top Breakfast Recipes

    Ratings & Reviews:

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    Nutritional Facts for Individual Breakfast Fruit Pizzas

    Serving Size: 1 (61 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 136.6
     
    Calories from Fat 59
    43%
    Total Fat 6.5 g
    10%
    Saturated Fat 2.5 g
    12%
    Cholesterol 11.1 mg
    3%
    Sodium 269.4 mg
    11%
    Total Carbohydrate 15.2 g
    5%
    Dietary Fiber 2.4 g
    9%
    Sugars 2.8 g
    11%
    Protein 5.5 g
    11%

    The following items or measurements are not included:

    fresh fruit

    fruit spread

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