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I needed to use up some blueberries I froze and this was the perfect recipe for it!! I made it in an 8x8 pan since I didn't have ramekins. A little flat but still delicious.

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nemokitty April 02, 2015

Easy and extremely delicious! Made this with half apples and half blueberries, and it was so flavourful. Not too sweet, just perfect. Thanks for posting!
Made for Healthy Choices ABC.

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Mia in Germany April 06, 2011

very tasty crisp!! DH love it. I made this to sell at a fund raiser bake sale. Made them blueberry and apple, a very nice combination. I'll be back to let ya know how they went over at the bake sale, thanks for posting!!

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Derf May 21, 2010

I made the blueberry Crisp tonight, and it was great! I didn't have individual dishes, so I just used a 9x9 pan. Thanks!

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stikmup May 16, 2010

I love that this is done in ramekins and you don't have to worry about serving sizes. I used frozen blueberries and the dish was awesome. The streusel was very sweet, but for kids? They SCARFED it down. Thanks.

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Nsremom June 26, 2008
Individual Blueberry or Apple Crisp