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    You are in: Home / Recipes / Individual Berry Crisp from Alton Brown Recipe
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    Individual Berry Crisp from Alton Brown

    Individual Berry Crisp from Alton Brown. Photo by IHeartBobert

    1/2 Photos of Individual Berry Crisp from Alton Brown

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    20 mins

    35 mins

    Chef #1162626's Note:

    Yummy individual crisps as seen on Good Eats, ya' can't go wrong with Alton Brown and this is another hit!

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    Ingredients:

    Serves: 4

    Yield:

    cups

    Units: US | Metric

    • 12 ounces frozen berries (blueberries or raspberries, but any work)
    • 1/4 cup sugar
    • 2 teaspoons cornstarch
    • 2 1/2 cups prepared topping (recipe follows)

    Crisp topping

    Directions:

    1. 1
      Preheat oven to 350 degrees F.
    2. 2
      Place the frozen berries, sugar, cornstarch and 1/2 cup of the crisp topping into a medium mixing bowl and stir to combine. Divide the mixture evenly between 4 ramekins (7-8oz size). Top each ramekin with 1/2 cup of the remaining crisp topping. Place ramekins on a sheet pan and bake in the middle rack of the oven for 30-35 minutes or until the fruit is bubbling and the topping is browned. Allow to cool for 1 minutes before serving.
    3. 3
      Crisp topping.
    4. 4
      Place the flour, sugar, nuts and cookies into a large mixing bowl and combine. Work the butter into with your hands until it is crumbly. Store in the refrigerator for up to a week. Use as topping for crisps, cobblers or grunts.

    Browse Our Top Cobblers and Crisps Recipes

    Ratings & Reviews:

    • on October 05, 2011

      55

      We loooved this recipe. I used cereal(honey bunches of oats) instead of gingersnaps because that is what I had on hand, and it turned out great!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 22, 2010

      55

      Really enjoyed this crisp! I've been meaning to make it for a long time and finally took the time to do it. I am so glad I did. I made the topping ahead, so when I put it all together it went really quickly. I doubled the recipe and will keep the berries in the freezer to make it for a quick treat sometime soon. Thanks for sharing!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Individual Berry Crisp from Alton Brown

    Serving Size: 1 (240 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1157.1
     
    Calories from Fat 542
    46%
    Total Fat 60.3 g
    92%
    Saturated Fat 19.4 g
    97%
    Cholesterol 60.9 mg
    20%
    Sodium 480.7 mg
    20%
    Total Carbohydrate 145.8 g
    48%
    Dietary Fiber 5.7 g
    23%
    Sugars 63.9 g
    255%
    Protein 15.3 g
    30%

    The following items or measurements are not included:

    berries

    prepared topping

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