Individual Berry Breakfast Souffles

READY IN: 23mins
Recipe by Ceezie

This recipe came from Schwan's - it originally called for strawberries but I think its better with other berries.

Top Review by SherS

I believe there must be some ingredients missing from this recipe. The method mentions water, and cream cheese. Neither are listed in ingredient list.

Ingredients Nutrition

Directions

  1. Preheat oven to 375°F Lightly spray a muffin tin with cooking oil.
  2. Beat together eggs, water and salt. Fill 8 tins 2/3 full with egg mixture.
  3. Top egg mixture with cream cheese, brown sugar and half of the berries.
  4. Bake 15-18 minutes or until brown sugar melts and eggs have set.
  5. Remove from tins, dust with confectioner's sugar and top with remaining berries.

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