Indian Tofu Pancakes

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READY IN: 30mins

Ingredients Nutrition

Directions

  1. Mix tofu (paneer) with honey and yogurt.
  2. Beat well.
  3. Sift flour and salt.
  4. Beat into the tofu mixture, ensuring that the resultant batter is a thin one.
  5. Grease a hot griddle.
  6. Drop spoonfuls of the mixture onto the hot and greased griddle.
  7. Cook until browned on both sides.
  8. Top with a mixture of honey and melted butter.
  9. Serve hot.

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