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Wow! This is some seriously delicious chili! I am really, really impressed with the quality of this meal. The flavor combination was intense but outstanding. I used a pasilla chile powder, which made it even darker and smokier. Simply wonderful. I may just use this as my only chili recipe now! Thanks!

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bricookie55 February 22, 2008

I absolutely love this recipe and make it about once a month. I love that isn't a traditional recipe and has a flare of its own. I always make as written with the exception of the hot sauce since my kids are still too young to enjoy it.

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invictus January 23, 2008

This was an interesting change from regular chili. My husband was afraid the BBQ sauce would be overpowering but it was fine. I used Kraft Spicy Honey BBQ sauce, only about half the tomato sauce and I did use the corn. I had to add some hot sauce at the table but I like things very spicy. I served this with steamed artichokes (weird, I know but they were on sale). Thanks Rhonda O for posting this.

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smashmac April 12, 2005
Indian Summer Turkey Chili