Indian Style Meat Marinade
- Ready In:
- 20mins
- Ingredients:
- 7
- Yields:
-
1 1/2 cup
ingredients
- 1 cup plain yogurt
- 1 onion, diced
- 1 garlic clove, minced
- 1 tablespoon lemon juice
- 1 tablespoon curry powder
- 1 teaspoon chili powder
- 1 teaspoon salt
directions
- Mix ingredients well and place in large resealable bag. Add meat.
- Squish meat around in marinade to coat well. Marinate for 4 to 24 hours. The longer the tastier!
- A tip from me: Leave bag slightly open. Fill sink with enough water to cover bag. With the open side of bag up, gently place in water. You will notice that all of the air will be squeezed out of the bag. When the water is nearing the top of the bag, seal the bag. Take out of sink, pat the bag dry and place in refrigerator. Let it marinate! :).
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Reviews
RECIPE SUBMITTED BY
Nif_H
Canada
I love great food and I particularly like trying cuisines new to me! Although I don't prepare as much food as I used to, creating in my kitchen is still one of my favourite things to do. Enjoy!