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Great recipe...makes for a fabulous, fresh, crunchy salad...I had about 3 cups of lentil sprouts that I wanted to use up and luckily came across this ( :)doing a goggle search...never saw it on Zaar before) Happy Day!!! :) pulled it together by doubling and then some the other ingredients...had everything on hand minus radish -so topped it with alfalfa sprouts instead for that extra "bit-o-bite"(had alot of those too; did a bunch of sprouting and my husband forgot to add them to his sammies - great way to use them before they get the funk)...added some diced garlic and a splash of Braggs aminos for a salty dash...super yummy results...plan to make it a lot during the summer-Thanks Sandi!!!

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free-free March 06, 2009

YAY!!! I had a raw indian sprout salad recipe a year ago and i lost it!!! now i have another one!!! thanks sandi!

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peachy_pie July 17, 2007

Wonderful flavor! To make even healthier you can use flax oil in the dressing. I really enjoyed this! (though I think the # of servings are a little inaccurate; I halved it and only got 2 servings)Thank you!

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White Rose Child June 12, 2007
Indian Sprouted Lentil Salad