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    You are in: Home / Recipes / Indian Spinach Salad Recipe
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    Indian Spinach Salad

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on July 31, 2014

      As salads with vinaigrette, fruit and nuts go, this is quite good. Nice balance of flavors in the vinaigrette. Reviewed for "For your consideration tag."

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    • on July 28, 2013

      The dressing in the salad is a real keeper. So much flavor! It tastes great over the apples, raisins and peanuts. I don't know why, but the salad tastes like a PBJ sandwich to me- but I liked that! Next time I might try some shredded coconut in the salad. [Made & Reviewed for PRMR]

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    • on February 02, 2013

      I love the sweet spicy combo of this dressing. I think next time I will use craisins. Either way great!

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    • on August 20, 2012

      Reviewed for ZWT8. Great salad and loved the Indian flavours through the very tasty dressing. I used baby spinach leaves and mango chutney. Couldn't source any golden raisins (they are very hard to get here) so used sultanas as a substitute.Using gluten-free ingredients, this was suitable for my gluten-free lifestyle. Photo also to be posted.

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    • on August 19, 2012

      Wowzzza! Only change: Splenda for sugar. Delicious!

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    • on August 18, 2012

      Look...in your teeth. No... left, left a bit... no, not that tooth... left a bit... there ya go. You're welcome and we agree. It's so good! Made for ZWT#8~India.

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    Nutritional Facts for Indian Spinach Salad

    Serving Size: 1 (115 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 222.6
     
    Calories from Fat 139
    62%
    Total Fat 15.5 g
    23%
    Saturated Fat 2.1 g
    10%
    Cholesterol 0.0 mg
    0%
    Sodium 45.9 mg
    1%
    Total Carbohydrate 19.7 g
    6%
    Dietary Fiber 3.6 g
    14%
    Sugars 12.5 g
    50%
    Protein 5.3 g
    10%

    The following items or measurements are not included:

    white wine vinegar

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