Total Time
10mins
Prep 10 mins
Cook 0 mins

This rub makes enough for 2lb meat, poultry or fish and goes especially well with chicken, lamb and firm white fish.

Directions

  1. Grind all the ingredients together in a coffee grinder or pestle and mortar.
  2. Use as required.
Most Helpful

Wow! Spicy! We didn't leave it on long before grilling, but it was spicy! Very good! We're planning to do again. Made for ZWT6.

Mulligan June 03, 2010