Indian Spiced Rub

READY IN: 10mins
Recipe by English_Rose

This rub makes enough for 2lb meat, poultry or fish and goes especially well with chicken, lamb and firm white fish.

Top Review by Mulligan

Wow! Spicy! We didn't leave it on long before grilling, but it was spicy! Very good! We're planning to do again. Made for ZWT6.

Ingredients Nutrition


  1. Grind all the ingredients together in a coffee grinder or pestle and mortar.
  2. Use as required.

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