Indian Pork Chops

"Add a touch of spice to griddled pork with this simple recipe for marinated chops. Time does not include marinating."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
6
Serves:
2
Advertisement

ingredients

Advertisement

directions

  • In a small bowl, mix together the fennel seeds, cumin, oregano, coriander and celery salt.
  • Place the pork chops in a wide, shallow dish. Sprinkle over the fennel seed mixture and thoroughly coat the pork chops.
  • Set aside to marinate for 1-2 hours in the refrigerator.
  • Heat a griddle pan until hot. Place the marinated pork chops on the griddle pan and cook for 5-10 minutes on each side, depending on the thickness of the chops, until cooked through.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I had this for Christmas and it was amazing! I found this recipe by clicking on the bottom of the screen random recipe. Very good!
     
Advertisement

RECIPE SUBMITTED BY

I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes