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    You are in: Home / Recipes / Indian Lime Chicken Recipe
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    Indian Lime Chicken

    Indian Lime Chicken. Photo by justcallmetoni

    1/2 Photos of Indian Lime Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 50 mins

    1 hr 20 mins

    30 mins

    tunasushi's Note:

    Its indian, its chicken, and theres a hint of lime. What else can I say?

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    Units: US | Metric

    For Marinade


    1. 1
      Make three incisions in the top of each chicken breast.
    2. 2
      Place the chicken in the marinade, evenly coat, leave for at least one hour or overnight.
    3. 3
      Place under a preheated grill and cook for 15-20 minutes until beginning to char and completely cooked through.
    4. 4
      Slice each breast, lay on a bed of cooked rice with diced red pepper and chopped coriander stirred through.

    Ratings & Reviews:

    • on July 21, 2008


      Really tasty! I've been wanting to try this and finally did. I used fat free yogurt, because that's what I had. My son wouldn't eat it, but my folks did. I made sweet potatoes to go with it, which is most likely the reason my imp wouldn't touch the chicken. I used a foreman grill to cook it and it took about 15 minutes total. Very easy and tasty! Thanks for sharing!

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    • on February 15, 2007


      Reallly goood,like the other reviewer I did marinate it overnight. The taste is lemony and just perfect not spicy and it turned out nice and juicy. So definitely will make it again.Thanks.

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    • on June 26, 2006


      Nice spicy flavor in this recipe. I cut the chicken into cubes before marinating and then sauted in a skillet. I served the chicken in pitas for a quick meal. Thank you for sharing your recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Indian Lime Chicken

    Serving Size: 1 (164 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 178.0
    Calories from Fat 19
    Total Fat 2.2 g
    Saturated Fat 0.7 g
    Cholesterol 69.9 mg
    Sodium 100.0 mg
    Total Carbohydrate 9.1 g
    Dietary Fiber 0.8 g
    Sugars 7.3 g
    Protein 29.2 g

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