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    You are in: Home / Recipes / Indian Fry Bread - Midwest Recipe
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    Indian Fry Bread - Midwest

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on January 18, 2014

      Excellent taste. I experimented with adding raisins in one batch, jalapenos to another, diced apples to a third, and honey to a fourth. All were very good. One correction to the recipe, though, 2 1/2 cups of water is way too much, but you will find that out as soon as you get started.

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    • on February 05, 2010

      Authentic fry bread basic recipe. I don't add oil to mine, but you could. If you don't want it to puff up then poke a little hole in the middle.

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    • on June 07, 2008

      Delicious, and so easy! Thanks for sharing.

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    • on March 08, 2007

      I never made fry bread it was always made for me, but this recipe is really simple and tastes just like I'm used to!!! Thank you!!!

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    Nutritional Facts for Indian Fry Bread - Midwest

    Serving Size: 1 (75 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 119.4
     
    Calories from Fat 7
    55%
    Total Fat 0.8 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 260.1 mg
    10%
    Total Carbohydrate 24.1 g
    8%
    Dietary Fiber 0.8 g
    3%
    Sugars 0.0 g
    0%
    Protein 3.2 g
    6%

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