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I love this recipe. It is so fast and easy and yummy. I sometimes drizzel it with some warm honey or sprinkle with some powdered sugar.
- Combine dry ingred.
- Add milk.
- Mix well to form a dough.
- Pat out on a floured board to about 1/4 inch thick.
- Cut into 2x2 or 3x4 inch squares.
- Fry in hot oil, about 350°F.
- Brown lightly on both sides.
- Serve warm.