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This tasted really good. The sugar really compliments the natural sweetness of the corn, although I used brown sugar instead of regular sugar.
Tasty and easy. I forgot all about the sugar and didn't miss it. I used 3 cans of corn and added 1 cup of water.
Awesome. My mom use to make this all the time. I totally forgot about it, but I will make it for my family ASAP!!! And she always made it just like your recipe! Yummy!
I had this for supper tonight. I used no-salt-added tomato soup, cut the salt & sugar way down, and added 1/2 tsp rosemary. The only other thing I did that wasn't in the recipe was to drain off the fat from the hamburger before adding the corn, soup, etc. A very nice, easy-to-make supper that I'll probably make again. —
This recipe was good, I love it that it's quick, but the only thing I would personally omit is the sugar. I didn't care for the sweetness of the dish. I covered it with salt, cayenne, and cajun spice. I also used 1 can of hominy too, it ended up being delicous!! I'll make it again, just without the sugar, but others may prefer that! Thanks!