Prep 10 mins
Cook 1 hr
This has a distinctive flavor, not to everyone's taste, but I really like it. I sometimes use it for a light breakfast, too. Cooking time is actually chilling time.
- Combine the cheeses and brown sugar and beat until well blended.
- Beat in the lemon rind and juice and cardamom.
- Stir in the ¼ cup almonds and mix well.
- Put in serving dish or individual dishes and sprinkle with the remaining nuts.
- Chill 1 hour or longer.