Indian Buttermilk Lassi With Cardamom
photo by PalatablePastime
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 118.29 ml sugar
- 473.18 ml water
- 2 cardamom pods (the seeds from...)
- 236.59 ml plain yogurt
- 473.18 ml buttermilk
- 4.92-9.85 ml rose water (optional)
directions
- Stir to dissolve the sugar in the water.
- Crush the cardamom seeds (with a rolling pin or pestle and mortar) and add them to sugar-water.
- Add all the rest of the ingredients; stir to blend.
- Chill and serve.
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