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    You are in: Home / Recipes / Incredibly Simple Fudge Recipe
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    Incredibly Simple Fudge

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Mirj's Note:

    This is so simple, but when you start getting raves about it don't confess how easy it was to make this heavenly treat!

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    Ingredients:

    Yield:

    pieces

    Units: US | Metric

    Directions:

    1. 1
      Break the chocolate into pieces and melt together with the milk.
    2. 2
      This can either be done in the top of a double boiler or in the microwave.
    3. 3
      Stir until smooth.
    4. 4
      Add the vanilla and stir again.
    5. 5
      Spray an 8 x 8 inch pan with vegetable oil spray.
    6. 6
      Pour in the fudge and smooth over the top.
    7. 7
      Don't forget to lick the bowl!
    8. 8
      Chill the the refrigerator for about two hours.
    9. 9
      Cut into squares.

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    Ratings & Reviews:

    • on December 04, 2001

      55

      This is a real simple easy fudge. I''ve tried it before and its been a hit with all, especially the kids love it. Very simple and tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 19, 2001

      55

    • on November 04, 2003

      45

      Great treat! I used milk chocolate instead of dark and prehaps that is the reason that it did not set up as firm as I thought would. It was still delicious and I will make it again!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Incredibly Simple Fudge

    Serving Size: 1 (697 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 138.8
     
    Calories from Fat 86
    62%
    Total Fat 9.5 g
    14%
    Saturated Fat 5.9 g
    29%
    Cholesterol 6.7 mg
    2%
    Sodium 28.8 mg
    1%
    Total Carbohydrate 15.2 g
    5%
    Dietary Fiber 2.4 g
    9%
    Sugars 10.9 g
    43%
    Protein 3.5 g
    7%

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