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    You are in: Home / Recipes / Incredibly Easy White Chocolate Blueberry Fudge Recipe
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    Incredibly Easy White Chocolate Blueberry Fudge

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 20 mins

    20 mins

    2 hrs

    Shannon Cooks's Note:

    I love pairing blueberries and chocolate. This is a variation of a recipe I found a while back on the side of a Bakers' chocolate package.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      LINE 8-inch square pan with foil, with ends of foil extending over sides of pan; set aside.
    2. 2
      Microwave chocolate and milk in large microwavaeble bowl on HIGH 2 to 3 minutes or until chocolate is almost melted; stir until chocolate is completely melted.
    3. 3
      Add almonds, blueberries and orange peel; stir until well blended.
    4. 4
      SPREAD chocolate mixture into prepared pan. Refrigerate 2 hours or until firm.
    5. 5
      LIFT fudge from pan, using foil handles. Cut into 48 pieces. Store in tightly covered container in refrigerator up to 3 weeks. (Do not freeze.).
    6. 6
      Wrap pieces in cellophane and tie with a bow for a cute gift!

    Ratings & Reviews:

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    Nutritional Facts for Incredibly Easy White Chocolate Blueberry Fudge

    Serving Size: 1 (14 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 70.8
     
    Calories from Fat 37
    53%
    Total Fat 4.2 g
    6%
    Saturated Fat 1.7 g
    8%
    Cholesterol 2.6 mg
    0%
    Sodium 22.2 mg
    0%
    Total Carbohydrate 7.3 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 6.9 g
    27%
    Protein 1.4 g
    2%

    The following items or measurements are not included:

    dried blueberries

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