Incredible Spinach Casserole

READY IN: 33mins
Recipe by OhMyStars

Mom found this recipe years and years ago. It is now a staple at every family gathering. Quick and easy, almost foolproof and once tried, spinach haters will rave.

Top Review by Tim Campbell

I've been making this for DW for years. Remember to drain the spinach by squeezing in a towel. For company, I use 4 boxes spinach, add the sour cream with 1/2 box room temp cream cheese, use 1/2 envelope soup mix. Crush 2 cups Pepperidge Farm regular stuffing mix. Sprinkle one cup in bottom of casserole and one cup on top. Looks much better and adds a crunchy creamy texture our family loves with less sodium.

Ingredients Nutrition

Directions

  1. Cook spinach or just thaw it- I usually microwave for several minutes.
  2. Drain very well.
  3. Add sour cream and onion soup mix. Mix thoroughly.
  4. Place in casserole dish.
  5. Bake uncovered for 30 minutes at 350 degrees.

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