I didn't like this, (no one did) I probably did something wrong?? I only tasted the cream cheese. I used all real crabmeat, I don't know what went wrong but it is too expensive to try again.
This is outstanding! We love cheese at our house, so we added more than the recipe stated. Will make again and again. Thanks for posting! UPDATE: We've made this with a sweeter white wine, and found it really compliments the sweetness of the crab far better than dry white wine.