Incredible Cheesy Pecan Pie
- Ready In:
- 1hr 5mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 1 unbaked pie shells, store bought (frozen) or 1 your own homemade pie shell
- 1 (250 g) package cream cheese, softened
- 1⁄4 cup granulated sugar
- 4 eggs, divided
- 1 teaspoon vanilla
- 1 cup coarsely chopped pecans
- 1 cup light corn syrup
- 1⁄4 cup packed brown sugar
directions
- Prepare your own OR thaw store-bought frozen pastry shell.
- Beat cream cheese,granulated sugar, 1 egg and vanilla until smooth.
- Spread evenly in pie shell.
- Sprinkle pecans over cheese layer.
- Beat remaining 3 eggs, corn syrup and brown sugar together well.
- Pour evenly over pecans.
- Bake at 425 degrees for 10 minutes, then reduce heat to 375 degrees and bake 25 to 30 minutes longer, or until set and golden.
- Cool before slicing.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Boyz 5
Kelowna, B.C
I am a busy single mom of 5 growing boys!!
My children's ages are 21,18,14,12 and 10 1/2.
In my spare time,when I have any, I try to walk 3 miles a day.I like to read Woman's World and inspirational books and if I didn't have 5 beautiful boys to care for, I would probably be doing missionary work.
I live in the beautiful Okanagan Valley in British Columbia and I swear we must be living in Heaven on earth!!!I would love to travel if I had the resources and time with Brazil and South America being on the top of my list of places to see.