3 Reviews

What terrific last minute garlic bread that is not only perfect of two but if you do have leftovers they make very tasty sandwiches and crotons alike. I did not use the paprika as I just forgot it (oops, sorry). Thanks for the post.

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Debbwl January 05, 2013

I used butter instead of margarine. And I didn't use paprika on top. 5 minutes at broil was too much. Most of them were burned. But I was able to save 2 half of bread. Very good when we want something easy and quick without chopping garlic. Thanks Jackie :) Made for 123 hit wonders

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Boomette December 12, 2010

Great! This was really simple and tasty. Since I often times have hoagie rolls in the freezer, this makes a nice quick bread for 1-2 servings. Thanks JackieOhNo! for a nice keeper. Made for Newest Zaar Tag.

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lazyme September 09, 2010
In-A-Pinch Garlic Bread