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Added December 24, 2006 | Recipe #201776
Showing 1-4 of 4
on May 28, 2014
on June 19, 2013
This is so easy to do. And the taste is even better than the marmalade we buy. I will do it again and may try it with splenda or half sugar half splenda. Thanks ellie :) Made for cookbook tag gameperson found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on December 01, 2008
By Sydney Mike
on February 07, 2007
I'm one who usually buys a couple jars of orange marmalade at a time, so I was intrigued with this recipe! Needless to say it's easy-to-make [& would be even easier if I had a food processor!],even though I chopped up the orange & sent about half of it through a blender. I'm really pleased with the results, Ellie! Many thanks!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (131 g)
Servings Per Recipe: 1