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    You are in: Home / Recipes / Impossibly Moist Banana Bread Recipe
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    Impossibly Moist Banana Bread

    Impossibly Moist Banana Bread. Photo by Lainey6605

    1/3 Photos of Impossibly Moist Banana Bread

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    15 mins

    55 mins

    Melvin'sWifey's Note:

    I have made life long friends by sharing this banana bread my Mom gave me a few years back. So moist and so pretty! If you know how to measure, you seriously can't mess this recipe up.

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    Ingredients:

    Serves: 8

    Yield:

    slices

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Put all ingredients in a large bowl and mix well.
    3. 3
      Pour batter into one greased loaf pan.
    4. 4
      Bake at 350 degrees for 55-60 minutes, until a knife comes out of the center clean.
    5. 5
      Let the banana bread cool then cut into slices as needed.

    Browse Our Top Quick Breads Recipes

    Ratings & Reviews:

    • on January 20, 2011

      55

      Our entire family loved it! My husband loved it so much that he like eating it without butter spread on it. For my husband, that is saying a LOT, so this recipe definitely warrants 5 stars. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 20, 2010

      55

      Amazing recipe! I love this bananna bread recipe, its perfect! So moist and crispy golden brown on the outside! Thank you so much for this recipe, I'll only be making this bananna bread anymore.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 19, 2008

      55

      This is a perfect banana bread recipe. It is very moist and full of banana flavor. Mine baked just right after 55 minutes. A definite keeper! Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Impossibly Moist Banana Bread

    Serving Size: 1 (140 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 446.0
     
    Calories from Fat 188
    42%
    Total Fat 20.9 g
    32%
    Saturated Fat 8.6 g
    43%
    Cholesterol 78.1 mg
    26%
    Sodium 223.5 mg
    9%
    Total Carbohydrate 60.6 g
    20%
    Dietary Fiber 2.9 g
    11%
    Sugars 31.0 g
    124%
    Protein 6.3 g
    12%

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