Impossibly Easy Pecan Pie

"The holiday classic pie, in an easy-to-put-together form. You get the sweet brown sugar crunch of homemade pecan pie without the effort any time of the year! Recipe comes from Back of the Box recipes."
 
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Ready In:
1hr 5mins
Ingredients:
8
Serves:
8
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ingredients

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directions

  • Preheat oven to 350 degrees F. grease a 9-inch pie plate. Sprinkle pecans in pie plate.
  • Beat remaining ingredients with fork until blended. Pour carefullly into pie plate.
  • Bake 45 to 50 minutes in preheated oven or until golden brown and knife inserted in center comes out clean. Let stand 5 minutes before cutting. Refrigerate any remaining pie.
  • To serve: You may wish to top off pie slices with whipped topping and a sprinkling of chopped pecans. Or serve it a la mode.

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Reviews

  1. I will try it this weekend. Looks easy to do.
     
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