Impossible Vegetable Pie

READY IN: 55mins
Recipe by *Petunia*

If you like easy meals, try this one. It is a good recipe to keep handy for using the garden vegetables up because any veggies can be substituted.

Top Review by Lucky in Bayview

Loved it! I used lightly sauteed yellow onion, mushrooms, bell pepper and broccoli, used mix of swiss, parmesan and mozzarella cheese and added some thyme and a little cayenne. Delicious! Thanks for posting the easy, super flexible recipe!

Ingredients Nutrition

Directions

  1. Preheat the oven to 400 degrees fahrenheit.
  2. Grease a 10" pie plate.
  3. Boil 1" of water in a saucepan and add the broccoli. Cover and return to a boil. Boil for 5 to 7 minutes or until almost tender and then drain.
  4. In a bowl, mix the cooked broccoli, onion green pepper and cheese.
  5. Pour this mixture into the greased pie plate.
  6. In another bowl, mix the Bisquick, milk, eggs, salt and pepper.
  7. Pour on top of the vegetables in the pie plate.
  8. Bake uncovered for 35 to 40 minutes or until knife inserted in center comes out clean.
  9. Let stand 5 minutes before serving.

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