Impossible South Western Chicken Pie

"Not sure where I got this, probably off a bisquick box. It is easy for hungry teens to make."
 
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photo by Sara 76 photo by Sara 76
photo by Sara 76
photo by Sara 76 photo by Sara 76
photo by Sara 76 photo by Sara 76
Ready In:
35mins
Ingredients:
8
Serves:
6
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ingredients

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directions

  • Heat oven to 400°.
  • Grease 10-inch pie plate.
  • Mix chicken, corn and seasoning mix; spread in plate.
  • Sprinkle with chilies and cheese.
  • Beat remaining ingredients until smooth.
  • Pour over chicken and cheese.
  • Bake until knife inserted in center comes out clean, about 30 minutes.
  • Cool 5 minutes.
  • Cut into wedges.

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Reviews

  1. My mom used to make Bisquick Impossible pies. This one was delicious. Very easy to put together and made for a quick week night meal. The family enjoyed it too. Simple Mexican flavors and rich in cheese. Thanks for this one.
     
  2. This is a great mid-week recipe that provides a satisfying meal in a short period of time. The ingredients are usually on hand and it is easy to make. I used cheddar cheese and it tasted great.
     
  3. This was delicious!! I didn't know what corn medley mix is, so ai used just plain frozen corn. Also, we don't get biscuit mix here, so I made my own, using Recipe #75401 . Also, the only caned green chillis we get here a jalepenos, so I only used 50g. Next time i hink I will add the cream cheese, as suggested by mrssmith66. Thanks for sharing such a simple, delicious recipe!
     
  4. This was really yummy. I put about 4oz. of cubed cream cheese in the middle of the chicken filling, and I probably doubled the shredded cheese. Thanks for a great, easy recipe.
     
  5. A quick & easy recipe meal idea if you're in a hurry. I added green onions, but next time I'll use less taco mix as I thought it was a little overpowering.
     
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