Total Time
Prep 10 mins
Cook 30 mins

This is from an old cookbook called "Ladies in Pink", dated 2006. It was created by, and for, those who have battled breast cancer.

Ingredients Nutrition


  1. Preheat oven to 400 degrees Fahrenheit.
  2. Lightly grease an 8 inch square pan or a 9 inch pie plate.
  3. Cook bacon until crisp; drain on paper towels; discard grease.
  4. Sprinkle bacon, cheese and onion into pan.
  5. Blend eggs, Bisquick, milk, pepper, dry mustard, dill weed and salt together until smooth.
  6. Pour mixture over top of bacon mixture.
  7. Bake until top is golden brown, and knife inserted comes out clean, about 30 minutes.
  8. Let stand 5 minutes before serving.
Most Helpful

What a great baked egg dish. I have only tried the Impossible/Bisquick recipes as dinner casseroles, but this was perfect as quiche without a crust. You can easily shift the ingredients a bit like I did. I don't do bacon much at home so I subbed in some deli turkey and used Monterey jack cheese as I was out of cheddar. Also didn't have any dry mustard so left that out and added a little fresh basil on top. Yum!

Karen67 August 02, 2015

I made a slight error here in not realising the Bisquik ingredients, and only using flour and baking powder in my quiche, which meant I didnt get as fluffy a result as should be. I now have a recipe for Bisquik and will happily make this again, correctly :) That doesnt mean it wasnt great!!! Worked perfectly otherwise, I made it as a couple of individual servings plus a small quiche since I enjoyed the presentation aspect of individual quiches. I made it as written, but there is lots of room for mix and match with the filling ingredients! Lovely recipe, thanks Teresa, sorry I didnt get it quite right but it was much enjoyed for Consideration Tag Game

Karen Elizabeth May 19, 2015

Very good quiche which we had for both lunch and dinner. I use a quiche pan (corning ware) which is about 10" instead of the smaller pie dish and it worked out great. I also used peppered bacon, 2 %cheese and skim milk and heart smart bisquick mix. Served with banana bread and fruit. Thanks for sharing this keeper recipe!

ellie_ February 22, 2014