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    You are in: Home / Recipes / Impossible Lasagna Pie Recipe
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    Impossible Lasagna Pie

    Impossible Lasagna Pie. Photo by NELady

    1/3 Photos of Impossible Lasagna Pie

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    20 mins

    45 mins

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    Units: US | Metric


    1. 1
      Preheat oven to 400F (205C).
    2. 2
      Grease 10" pie plate.
    3. 3
      Layer cottage cheese and Parmesan cheese in plate.
    4. 4
      Mix beef, herbs, tomato paste and Mozarella cheese.
    5. 5
      Spoon beef mixture on top.
    6. 6
      Beat milk, eggs, salt and pepper in blender on HIGH until smooth (about 1 minute).
    7. 7
      Pour into plate.
    8. 8
      Bake at 400F (205C) for 30 to 35 minutes or unril knife inserted in center comes out clean.
    9. 9
      Sprinkle with Mozzarella cheese.

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    Ratings & Reviews:

    • on November 11, 2013


      This was easy to put together and the kids (and my husband) really enjoyed it. I thought it was too salty, but that can be easily fixed. The meat mixture, along with the cottage cheese and the parm was really tasty. The "pie" crust on top was fine, but I'd rather just eat the meat mixture with some pasta. But this was clever and fun and I enjoyed serving this lunch to my family.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2009


      This was really tasty. I love bisquick impossible pies, you really can't go wrong!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 07, 2003


      I was really happy with the way this turned out. I used as many low fat and fat free ingredients as I could and it turned out great. My husband is usually not too keen on eggy (quiche-like) meals, but he really liked this.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Impossible Lasagna Pie

    Serving Size: 1 (217 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 356.8
    Calories from Fat 171
    Total Fat 19.0 g
    Saturated Fat 8.7 g
    Cholesterol 146.6 mg
    Sodium 1128.3 mg
    Total Carbohydrate 17.0 g
    Dietary Fiber 1.6 g
    Sugars 5.4 g
    Protein 28.8 g

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