Impossible Chicken, Spinach and Cheese Pie

Total Time
45mins
Prep 15 mins
Cook 30 mins

This recipe was found on the back of a Bisquick box years ago. We have it often as it is very good. I have used chicken instead of tuna as the recipe suggests.G reat with a salad.

Ingredients Nutrition

Directions

  1. Boil enough water to cover chicken breast.
  2. Place chicken in water; cover and remove from heat.
  3. Let sit for 10 minutes.
  4. In greased 13x9 inch baking dish or 2 pie pans, combine spinch, chopped chicken, shredded swiss cheese, and onion.
  5. In bowl or blender, mix together Bisquick, milk, eggs, and salt.
  6. Pour over chicken mixture.
  7. Bake in preheated 350°F oven about 30 minutes or until knife inserted in middle comes out clean.

Reviews

(3)
Most Helpful

Made this using broccoli instead of spinach, because that was available and left over cooked chicken. Family enjoyed it, will be making it again. Nice and easy.

Sueie August 12, 2002

I thought it was sort of bland so used dark chicken meat instead of white and Provolone cheese. We liked it much better.

Terry M. January 21, 2016

this was ok but kinda bland. I added a basic seasoning mix and it was still bland. I'm thinking if i make it again i will try feta cheese with greek seasonings...lots of seasonings.

redplaid huf May 26, 2003

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