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    You are in: Home / Recipes / Imitation Crabmeat Tortilla Rollups Recipe
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    Imitation Crabmeat Tortilla Rollups

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    arroz241_11561377's Note:

    I don't know where I got this recipe, but I know it wasn't on this site, 'cause I couldn't find it anywhere. I've made them before (and they're yummy) so I knew I must have it written down somewhere. Luckily, I found it and am posting it here for safe-keeping. You can use any type of seafood you desire, just be sure to finely dice it, and enjoy. BTW, Prep time doesn't include chilling time, and the 1/2 cup of seafood cocktail sauce at the end of the ingredient list is optional for dipping.

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    Serves: 4-6



    Units: US | Metric


    1. 1
      Mix softened cream cheese and cocktail sauce together, until well blended.
    2. 2
      Stir in crabmeat, swiss cheese and green onion, or green pepper and mix well.
    3. 3
      Spread evenly onto the 4 flour tortilla shells and roll each one up tightly.
    4. 4
      Wrap in plastic wrap and refridgerate for at least 2 hours, or overnight.
    5. 5
      After they are thoroughly chilled, slice into 1/2 inch circles, and serve with the 1/2 cup, optional cocktail sauce.
    6. 6
      Note: I microwave my tortilla shells (one at a time) for about 15 seconds, before I spread the mix on them.That makes the shells much easier to roll.
    7. 7
      I also make my own 'cocktail sauce' by simply mixing prepared horseradish and ketchup (to taste) together.

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    Nutritional Facts for Imitation Crabmeat Tortilla Rollups

    Serving Size: 1 (127 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 452.2
    Calories from Fat 233
    Total Fat 25.9 g
    Saturated Fat 13.3 g
    Cholesterol 80.0 mg
    Sodium 1028.8 mg
    Total Carbohydrate 40.8 g
    Dietary Fiber 2.3 g
    Sugars 6.8 g
    Protein 14.3 g

    The following items or measurements are not included:

    seafood cocktail sauce

    seafood cocktail sauce

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