Ida's Cranberry Relish
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
8-12
ingredients
- 1 lb cranberries (chopped finely)
- 1 orange (seeded and chopped finely with the peel on)
- 1 apple (seeded and chopped finely with peel on)
- 1 (16 ounce) can pineapple (crushed)
- 1 cup pecan pieces
- 3⁄4 - 1 cup sugar (to taste)
directions
- Blend first five ingredient.
- Add sugar to taste.
- Mix well and refrigerate overnight.
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Reviews
-
This is definitely one of the nicer tasting, uncooked cranberry relishes I've ever tasted! I used a large navel orange & a substantial Fuji apple along with the other listed ingredients, & since I didn't want it too tart, I included the whole cup of sugar! It was very nice as a side with chicken breasts, but we also enjoyed it over a vanilla pound cake & ice cream! Thanks for the nice keeper of a recipe! [Made & reviewed in Healthy Choices ABC tag]
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Hi fellow Zaarians! I'm Islandgirl, also known as Iggy, by my Recipezaar Chat buddies. I've been a member of Recipezaar since I found the site on March 17, 2005. I came looking for some St. Patrick's Day recipes and I've been here ever since.
I have 3 sons, a cat & a dog. I was born and raised on the Gulf Coast of Texas. I'm happy to say, I just recently moved back to my hometown after living away for over 20 years.
Some of my hobbies are taking photos of the local wildlife and scenery,beachcombing,studying the history of my island and my family genealogy, checking out the local art galleries and thrift shops and of course, cooking.
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