Getting dinner on the table just got a whole lot easier.
Get ready to throw the ultimate parking lot party.
As a member, you can save and sort your favorite recipes -- for FREE!Join Food.com
Battle after-school hunger pangs with these five-ingredient fixes.
We've rounded up every cupcake recipe you'll ever need.
As a member, you can save and organize your favorite recipes and more.Join Food.com
We've got all the eerie eats and silly treats for a fang-tastic night.
Did you know that there's a new food holiday 365 days a year? See what today is!
ALSO NEW: Get Our Food Holidays App!
As a member, you can save your favorite recipes, plan menus and more.Join Food.com
Want to see what this genius app can do? Check out our fun video showing you all the ins and outs.
Take your love of bacon to new levels with these aha tips.
Drip-free cones, secret banana messages, crazy-easy yogurt pops — well, hello there, cool mom!
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Added July 31, 2008 | Recipe #316819
Showing 1-2 of 2
on July 21, 2011
Oh refreshing! Delicious fruit soup!! I used what I had as well as trying to keep it better food combined which it is not as per http://www.rawplus.com/images/foodcom.jpg. I did not add blueberries as they tend to bother our tummies (acidic), extra frozen mango but I highly recommend using fresh unless you have the rarity of ripe before frozen mango, did not add peach as supposedly unless they are organic (which I can't find) they have the most pesticides of any fruit. I read cantaloupe as honeydew, so that is what I used as it is what I had, very red seedless watermelon, my lime was extra juicy, something my lemon lacked, used fresh mint leaves from the garden, I added the fresh ginger to the blender but that step is left out, instead of the fresh chili pepper I added a couple dashes cayenne pepper. I may make this again on a very hot day hopefully including an organic peach. Made for ALL YOU CAN COOK BUFFET - SPECIAL EVENT!person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on February 21, 2009
What a fabulous hot weather soup! :) So easy to prepare, so refreshing and tasty on days when you're hungry but don't even know quite what you feel like eating and don't know that you really have the energy to make anything anyway. The only change I made was to omit the fresh chili pepper (personal taste preference). My recommendation is that you make this the night before super-hot days and consume it throughout the day. Great blend of flavours. Thanks for sharing another super recipe, Rita! Made for Newest Zaar Tag.person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (257 g)
Servings Per Recipe: 4