Icing Glaze (Single Quantity)

Submitted by MightyStickFigure

• Ready In: 3mins
• Ingredients: 3
• Serves: 1

ingredients

• 1 egg white
• 14.79 ml lemon juice
• 295.73 ml confectioners' sugar

directions

1. Lightly whisk the egg white and lemon juice in a bowl.
2. Gradually whisk in the confectioners' sugar until the mixture has a smooth texture and is the consistency of pouring cream.
3. Cover the surface of the icing with plastic wrap to prevent a crust from forming until ready for use.