Iced Soy Vanilla Chai Latte

READY IN: 10mins
Recipe by briennerose619

This recipe tastes almost exactly like the Chai Latte I get at the coffee shop!

Top Review by partysweets

Such a simple recipe! I'm kind of embarrassed that I needed to look this up. I omitted the honey because my vanilla soy was already a bit too sweet for me. And I enjoyed this hot but I will be making it over ice too. Be gentle stirring though, I broke open a tea bag and had to strain it - no biggie really. Thanks!


  1. Combine all ingredients in a small saucepan.
  2. Simmer over medium heat about 10 minutes, until desired strength is reached.
  3. Let cool in refrigerator.
  4. Serve over ice.

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