Iced Green Tea With Ginger

READY IN: 5mins
Recipe by stormylee

Recipe from Glorian ruoka&viini magazine. The recipe calls for loose tea leaves but I don't see why you couldn't use tea bags instead! Adjust the amount of sugar to taste.

Top Review by gailanng

So refreshing, but I can't wait for the drunken version. Drink this tea-flavored ginger water responsibly, now.

Ingredients Nutrition


  1. Measure water into a saucepan, add ginger and bring to boil.
  2. Add tea leaves; brew 1-3 minutes (or longer, depending on how strong you like your tea).
  3. Add sugar and lemon juice, strain tea.
  4. Allow to cool and add ice. Garnish with lemon balm leaves.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a