Iced Coffee Shake (Vegan-Friendly)

READY IN: 5mins
Recipe by COOKGIRl

A CG Original.

Top Review by AcadiaTwo

I wasn't able to get coffee flavored soy milk so I used the Silk's Coffee Latte. I know it comes as I have seen it in the past, but not recently. I used frozen vanilla yogurt and this drink was amazingly creamy and delicious! Made for Veg 'n Swap tag number 59.

Ingredients Nutrition

  • 12-1 cup coffee-flavor soymilk (I like Trader Joe's)
  • 1 cup vanilla frozen yogurt (or non-dairy ice cream such as Soylicious or Rice Dream)
  • 14 teaspoon vanilla extract or 14 teaspoon almond extract
  • 12-1 tablespoon raw sugar (optional) or 1 tablespoon honey or 1 tablespoon agave nectar (optional)


  1. NOTE: chocolate flavored yogurt is good, too!
  2. Add all ingredients (except for sugar) to a blender and blend until smooth.
  3. Taste test for sweetness and add sugar if necessary. Measurements are estimated.
  4. No need to feel guilty.

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