Iced Coffee Pops
- Ready In:
- 7hrs 5mins
- Ingredients:
- 3
- Yields:
-
4-8 ice-pops
- Serves:
- 4-8
ingredients
- 1 cup brewed coffee
- milk (optional)
- sugar (optional) or artificial sweetener (optional)
directions
- Brew 1 cup of Coffee.
- Add milk to taste.
- Add sugar/Artificial Sweetener to taste.
- Mix well.
- Refrigerate for 1 hour.
- Remove from the refrigerator, and stir the mixture very well.
- Pour the mixture into ice-pop molds.
- Place the filled ice-pop mold in the freezer for 6 hours.
- Enjoy!
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RECIPE SUBMITTED BY
I am an aspiring pasrty chef.