Iced Coffee Float

Total Time
15mins
Prep
15 mins
Cook
0 mins

ICE CREAM and ICED BREWED COFFEE (STARBUCKS, PREFERABLY!) -- SO VERY GOOD TOGETHER !

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Ingredients

Nutrition

Directions

  1. Brew Coffee double-strength using 8 oz (1CUP) Ground Coffee to 24 oz (3CUPS) Water.
  2. After brewing is complete ~ pour into a pitcher.
  3. Add 24 OZ. (3CUPS) ICE to pitcher and let cool.
  4. Place 2 scoops of ice-cream in each bowl.
  5. Pour 1/4 Cup Chilled Iced Coffee over Ice-Cream.
  6. Sprinkle 1/4 TBS. Cocoa Powder over Ice-Cream.
Most Helpful

5 5

Excellent tasty coffee desert! Perfect ending to a great meal or just for a afternoon treat! I used fudge ripple ice cream as that was what I had on hand. Thanks for posting such a simple idea. This recipe was tagged in the Comfort Cafe tag game.