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    You are in: Home / Recipes / Iced Cappuccino Recipe
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    Iced Cappuccino

    Iced Cappuccino. Photo by Boomette

    1/7 Photos of Iced Cappuccino

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Pink_Diamond's Note:

    I love this drink on a hot summer day, so very refreshing. Adjust the amount of sugar to your taste.

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    Ingredients:

    Serves: 4

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Mix together coffee and sugar, freeze 3 hours in ice cube trays.
    2. 2
      Once frozen, blend coffee cubes and milk in blender until smooth.
    3. 3
      Serve immediately.

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    Ratings & Reviews:

    • on June 26, 2010

      55

      I froze 2 cups of coffee. And then made a batch for me and DH with half the coffee frozen. So I used 1 cup of milk and 4 brown sugar cubes. This is very good. Thanks Pink Diamond :) Made for 123 hit wonders

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 20, 2010

      55

      This was nice and cooling on a hot summer day! Thanks! Made for 123 Hit Wonders game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 01, 2010

      45

      I have made this 3 times, so I could adjust the ingredients to my liking. I did halve the recipe each time I made it though. To make the coffee, I added 1 Tbsp. of Maxwell House Instant Coffee to the 1-cup of water, and nuked it in the microwave before chilling it 30 minutes in the fridge. I also added 2 Tbsp. of sugar to the coffee. And when adding the milk, I used 2% milk, and blended this for 30-35 sec. I found even after halving the recipe, this made exactly 3 cups in the blender. I do reccomend adding more sugar to the coffee. I don't think the 4 teaspoons is enough to sweeten 2 cups of coffee, and 2 cups of milk. I think 4 Tablespoons should do it. This was an easy way to make an iced cappuccino. Thank you for the recipe Pink Diamond.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Iced Cappuccino

    Serving Size: 1 (244 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 96.7
     
    Calories from Fat 40
    41%
    Total Fat 4.4 g
    6%
    Saturated Fat 2.7 g
    13%
    Cholesterol 17.0 mg
    5%
    Sodium 60.9 mg
    2%
    Total Carbohydrate 10.3 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 4.2 g
    16%
    Protein 4.1 g
    8%

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