Icebox Cookie Cheesecake
photo by Ms. Poppy
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
15
ingredients
- 3 cups chocolate graham cracker crumbs (2 sleeves from a 3 sleeved box)
- 1⁄2 cup sugar
- 12 tablespoons butter, melted
- 2 cups whipping cream
- 4 (8 ounce) packages cream cheese, softened
- 1 1⁄3 cups sugar
- 1 (1 lb) package Oreo cookies, break each cookie in 3-4 pieces
directions
- Combine chocolate graham cracker crumbs, 1/2 c sugar and 12 T of melted butter. Press into a 13 x 9-in pan. Chill.
- Whip the whipping cream until stiff peaks form; refrigerate.
- In a large mixing bowl, beat cream cheese until smooth. Gradually add 1 1/3 cup sugar; blend thoroughly. Fold in the broken Oreos along with the chilled whipped cream.
- Spread filling evenly into crust, smoothing top and spreading to edges. Cover and refrigerate 4 hours or overnight.
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